The Tuesday after Labor Day was always the first day of school for me when I was a kid. This time of year always feels like the New Year to me. I look forward to Fall all year, and I’m looking forward to it more than ever this year. Apple and pumpkin in everything. Boots and sweaters. Beautiful leaves. Crisp, fresh air. A feeling of hopefulness. I’m excited to see what it holds for all of us, whether we’re in school or not.
Month: September 2016
Wonder: 7 years ago today my world was changed by fire
7 years ago today my apartment building caught fire and I had to start over in every sense. I feel so many emotions on this anniversary though the one now that is more prominent than others is grateful.
In the middle of that soot-covered apartment that day I had no idea what to do, where to go, or how to feel. Mostly, I was scared and filled with what-if scenarios. Had I hesitated even a minute longer, it’s unlikely that I would have made it out of the building.
I thought that day was the worst day of my life because it sent me down into a very dark and terrifying spiral—mentally, physically, and emotionally. Now with the benefit of time, I see that day as one of my best.
That day set the course I’m still following, causing me to let go of the things that don’t help me live my best life and to take chances every day. That fire caused me to lose a lot of things I loved, and it also helped to create space for me to build something brand new.
That process of rebuilding has been beautiful and terrible, and I consider all of it a great gift because it helped me to know and appreciate just how strong and resilient I am. And those are things worth knowing.
Wonder: The urban farm on the roof of Union Market
Yesterday I had a great time getting a tour of the hydroponic garden on top of Union Market. The garden is owned, run, and used by the restaurant Bidwell. It inspired me to think about how I might do something like this once I buy my own apartment. It’s possible to farm just about anywhere now thanks to technology. The Breaking Bread podcast might soon be recording surrounded by the food that’s about to be served.
Here are some pictures from the roof garden at Union Market!
Wonder: Give yourself time
I’ve been at new job for six weeks and I’m working hard to get up-to-speed in a new industry with a product that has an aggressive timeline to launch. I’m learning so much and by the end of the week I’m spent. And I know I still have so much to learn.
I’m very likely to be tough on myself expecting myself to be 100% up-to-speed with very little runway. While that helps me in some respects it certainly harms me in others. Six weeks, especially in the summer, isn’t much time at all. I’ve got many more questions to ask and many more things to learn. And that’s okay. I’m climbing the mountain one step at a time, and I’m giving myself the chance to reflect on every view.
Wonder: Smithsonian Magazine goes deep into race in America
If you want to get deep into the discussion around race in America and approach it from a number of different perspectives, I can’t recommend the latest issue of Smithsonian Magazine enough. I’m completely engrossed in every story. It’s an incredible example of journalism that combines a long lens historical perspective, evocative personal stories of struggle and triumph (in equal amounts), and a future vision of hope that we can fully accept and explore our past and not be solely defined by it. Just amazing.